If You’re Curious About Eating Insects, Start With Grasshoppers – Tasting Table 06 Mar If You’re Curious About Eating Insects, Start With Grasshoppers - Tasting TableThe first foray into eating insects may seem intimidating, but with their pleasant crunchiness and mild taste, grasshoppers are an ideal entry point.Read the Article einews Chapul Farms founder Pat Crowley talks edible insects Silkworm sashimi, soy sauce locusts: Japan’s edible insect metamorphosis